Showing all 5 results
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Butter Chicken (Murgh Makhni)
Butter chicken, also known as Murgh Makhni, is a popular and indulgent Indian dish that is loved for its rich and creamy flavors. It is a classic North Indian dish that combines tender chicken pieces with a luscious tomato-based sauce.
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Chicken Chickpeas (Murgh Choley)
Chicken Chickpeas, also known as Murgh Choley, is a flavorful and protein-rich dish that combines tender chicken and hearty chickpeas in a spiced tomato-based gravy. It is a popular dish in Indian and Pakistani cuisine, offering a delightful blend of flavors.
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Chicken Karahi
To prepare Chicken Karahi, bone-in chicken pieces are first sautéed in ghee (clarified butter) or oil until they are lightly browned. Then, a blend of spices such as cumin, coriander, turmeric, and chili powder is added to create a flavorful base.
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Chicken Qorma
To make Chicken Qorma, bone-in chicken pieces are first marinated in a mixture of yogurt, ginger-garlic paste, and a variety of spices such as cumin, coriander, turmeric, and garam masala. This marinade helps tenderize the chicken and infuse it with flavors.
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Chicken Tikka Masala
Chicken Tikka Masala is a popular and mouthwatering dish that has gained global popularity as a symbol of Indian cuisine. It consists of succulent pieces of grilled or roasted chicken cooked in a rich and flavorful tomato-based curry.